# The Oak Chinese menu The Oak Chinese, 75 Hazellville Rd, London N19 3NB. Prices are for delivery orders, in GBP, and can change. Order online: https://the-oak.uk/Menu/View/delivery ## SPECIAL MEAL - **Set Meal 1**: £17.94 For 1 Person Chicken with Sweet & Sour Sauce OR Beef with Black Bean Sauce OR Pork with Sweet & Sour Sauce OR Pork Chinese Curry OR Vegetable Thai Curry OR Hot and Spicy Tofu and Vegetable Spring Rolls + Egg Fried Rice + Prawn Crackers - **Set Meal 2**: £31.14 For 2 People Chicken with Oyster Sauce, Beef with Hong Kong Style Sauce, Vegetable Crispy Rolls, 2 Steamed Rice, Mix Fried Vegetables and Prawn Crackers ## APPETISERS - **1. CHINESE MIXED PLATTER**: £15.54 Pork ribs in sweet Peking sauce. Crispy seaweed, two sesame prawn toasts, two crispy prawn rolls and two prawn won-ton with sweet & sour sauce - **2. SESAME PRAWN TOAST**: £7.14 Four pieces of toast topped with minced prawn and sesame seeds served with sweet & sour sauce. - **3. CRISPY SEAWEED**: £5.94 Crispy seaweed garnished with fish powder. - **4. SOFT SHELL CRAB IN PEPPERCORN SALT**: £10.74 Crispy spicy crab fried in peppercorn salt with spring onion, red chilli,lettuce and fried garlic. - **5. PEKING PORK DUMPLINGS**: £8.34 Steamed pastry dumplings, filled with minced pork, served with ginger and vinegar dressing. - **6. CRISPY ROLLS**: Chicken: £5.94 · King Prawn: £7.14 · Vegetable: £5.82 · Duck: £7.14 - **7. CHICKEN WINGS IN PEPPERCORN SALT**: £8.34 Chicken wings fried in peppercorn salt with red chilli, spring onion, lettuce and fried garlic. - **8. PORK RIBS IN SWEET PEKING SAUCE**: £9.54 Pork ribs with sliced onion cooked in sweet Peking sauce. - **9. BARBECUE RIBS**: £9.00 You Can Choose Your Sauce - **10. CRISPY PRAWN WON-TON**: £7.14 Crispy minced prawn won-tons served with sweet & sour sauce - **11. GOLDEN KING PRAWN**: £9.90 Six crispy fried king prawns served with a slice of lemon and a cup of fruity flavoured Cantonese sauce. - **12. SMOKED CRISPY CHICKEN**: £8.94 Sliced smoked crispy chicken fillet in breadcrumbs served with thinly chopped red & green peppers, carrot and spring onion. - **13. CHICKEN SATAY**: £8.34 Four fried marinated chicken skewers served with peanut sauce. - **14. KING PRAWN SATAY**: £9.18 Four fried marinated king prawn skewers served with peanut sauce. - **15. CHINESE PRAWN CRACKERS**: £3.42 - **16. CHIPS**: £3.60 ## SOUPS - **21. PRAWN WON-TON SOUP**: £6.59 Clear won-ton soup with prawns, carrots, baby mushrooms and Chinese leaves. - **22. CRAB AND SWEETCORN SOUP**: £7.19 Creamy soup made with crab and sweetcorn. - **23. CHICKEN AND SWEETCORN SOUP**: £6.59 Creamy soup made with fresh chicken and sweetcorn. - **24. CHICKEN AND MUSHROOM SOUP**: £6.59 Clear soup with fresh chicken and noodles. - **25. CHICKEN NOODLE SOUP**: £6.59 Clear soup with fresh chicken and noodles - **26. HOT AND SOUR SZECHUAN SOUP**: £7.19 Creamy soup filled with shrimp, pork, bean curd, green peas, Chinese mushrooms, red vinegar and soya sauce. - **27. MIXED VEGETABLE SOUP**: £5.99 Clear soup with mange tout, bean sprouts, carrots, water chestnuts, baby mushrooms, Chinese mushrooms, baby corn, bamboo shoots and Chinese leaves. ## MAIN COURSES Please choose from the sauce and meat/fish/vegetarian accompaniments as shown below. - **31. SWEET AND SOUR SAUCE HONG KONG STYLE**: Chicken: £10.19 · King Prawn: £11.99 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 Sweet & sour sauce with green pepper, onion and pineapple - **32. BLACK BEAN SAUCE**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 · Lamb: £10.79 · Fillet Steak: £11.99 Black bean sauce served with green and red pepper, garlic, red chilli & onions. - **33. PEPPERCORN SALT**: Chicken: £10.19 · King Prawn: £11.94 · Tofu: £8.99 · Squid: £10.79 · Ribs: £10.19 · Broccoli: £9.54 Deep fried meat, seafood or tofu with chopped spring onion, red chilli, lettuce and fried garlic. - **34. KUNG PO SAUCE**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 Sweet chilli sauce with diced carrot, bamboo shoots and chopped green & red peppers. - **35. CHOP SUEY SAUCE**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 Chop suey sauce with bean sprout, carrot, onion and spring onion. - **36. STIR FRIED BROCCOLI IN GINGER AND WINE SAUCE**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 - **37. YELLOW BEAN SAUCE**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 Sweet yellow bean sauce with cashew nuts, carved bamboo shoot and carrot - **38. OYSTER SAUCE WITH MIXED VEGETABLES**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 Oyster sauce with Chinese mushrooms, mange tout, bamboo shoots and baby corn. - **39. SZECHUAN STIR FRY**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 · Scallops: £11.39 Spicy Szechuan sauce with finely chopped green pepper, onion, celery, red pepper, red chillies and mixed vegetables. - **40. TAO PENG SAUCE**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 Spicy Tao Peng sauce with shredded onion, spring onion, carrot, celery, red and green peppers. - **41. MALAYSIAN KUNG PO STIR FRY**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 Spicy Malaysian kung po sauce stir fried with sun dried red chillies, cashew nuts, spring onion, green & red pepper, ginger and onion. - **42. MASSAMAN**: Chicken: £10.19 · King Prawn: £11.94 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 A mild curry cooked with coconut milk, potato, peanuts and flavoured with cumin, cinnamon, cloves and nutmeg. - **43. CRISPY BALLS WITH SWEET AND SOUR SAUCE**: Chicken: £10.19 · King Prawn: £11.99 · Pork: £10.79 Crispy balls of meat or seafood served with a dipping cup of sweet and sour sauce. - **44. CHINESE AUTHENTIC CURRY**: Chicken: £10.19 · King Prawn: £11.99 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 Medium spiced curry with sliced onion, carrot &mushroom. - **45. MALAYSIAN SATAY SAUCE**: Chicken: £10.19 · King Prawn: £11.99 · Duck: £11.39 · Beef: £10.55 · Pork: £10.79 · Tofu: £8.99 Spicy peanut sauce with carrot, green & red pepper, onion and pineapple - **46. TRADITIONAL CHINESE DRUNKEN CHICKEN**: £9.59 Sliced chicken fillet topped with ginger and spring onion. Flavoured with a rich wine sauce. - **47. PEKING GRILLED CHICKEN**: £9.59 Sliced lightly battered chicken fillet in egg cooked with ginger, spring onion, garlic in rice wine and vinegar. - **48. EGG FOO YUNG**: Chicken: £9.54 · King Prawn: £10.74 · Mushroom: £8.34 CHINESE EGG OMELETTE - **49. BRAISED FISH WITH TOFU**: £10.19 Braised slices of fish fillet with mange tout, carrot, onion, spring onion and bean curd. - **50. CLASSICAL LEMON CHICKEN**: £10.19 Crispy chicken fillet on a lettuce bed topped with lemon sauce - **51. CRISPY SHREDDED SZECHUAN**: Chicken: £9.59 · Beef: £10.19 Crispy shredded, fried and battered served with carrot, red chilli and spring onion in a sweet chilli sauce - **52. BEEF WITH CHINESE MUSHROOM AND BAMBOO SHOOTS**: £10.19 Stir fried beef with Chinese mushrooms and bamboo shoots. - **53. BEEF WITH PAK CHOY**: £10.19 Stir fried beef with pak choy and a hint of oyster sauce. - **54. BEEF CANTONESE STYLE**: £10.79 Stir fried beef with onion and green peppers in a tangy flavoured sauce. - **55. SEA SPICE AUBERGINE**: Chicken: £10.19 · King Prawn: £11.58 · Duck: £11.34 · Beef: £10.79 · Pork: £10.79 · Tofu: £8.99 - **56. CHAR SUI**: £9.59 BBQ pork served on a bed of lettuce topped with sweet soya sauce - **58. CANTONESE ROASTED DUCK FILLET**: £10.79 Sliced roast duck fillet on a bed of lettuce topped with sweet soya sauce - **59. FILLET STEAK WITH CRACKED BLACK PEPPER**: £11.99 Fillet steak stir fried with cracked black pepper, red pepper & red chillies. - **60. GINGER AND SPRING ONION**: Chicken: £9.59 · King Prawn: £11.58 · Duck: £11.34 · Beef: £10.19 · Pork: £10.79 · Tofu: £8.99 Stir fried ginger, onion, spring onion & carrots. - **61. CHICKEN WITH CASHEW NUT**: £10.14 Stir fried chicken with cashew nut & diced vegetables - **62. CHICKEN WITH CHINESE STRAW MUSHROOMS**: £10.19 - **63. CHICKEN WITH ENGLISH MUSHROOMS**: £10.19 ## VEGETABLE DISHES - **71. PAK CHOY WITH CRUSHED GARLIC**: £9.59 - **72. PAK CHOY IN OYSTER SAUCE**: £9.59 - **73. STIR FRIED MIXED VEGETABLES**: £9.59 - **74. MIXED VEGETABLES SZECHUAN STYLE**: £9.59 - **75. BRAISED CHINESE MUSHROOMS AND SEASONAL GREENS**: £9.59 - **76. MIXED VEGETABLES IN CASHEW NUTS AND TOFU**: £9.59 - **77. CHINESE MUSHROOM AND BAMBOO SHOOT IN OYSTER SAUCE**: £9.59 - **78. BRAISED TOFU WITH MIXED VEGETABLES**: £9.59 - **79. HOT AND SPICY TOFU**: £9.59 - **80. STIR FRIED BROCCOLI WITH OYSTER SAUCE**: £9.59 - **81. BROCCOLI WITH CRUSHED GARLIC**: £9.59 ## SEAFOOD SPECIALS - **92. FRESH STEAMED SEA BASS**: £17.99 Steamed fresh sea bass topped with ginger and spring onion - **93. COD FISH IN BLACK BEAN SAUCE**: £14.94 Lightly fried fresh cod topped with green & red peppers, red chilli, garlic, onions and black bean sauce. - **94. DEEP FRIED SQUID**: £10.74 - **95. XO SAUCE**: King Prawn: £10.74 · Squid: £10.74 · Scallops: £11.40 · Mussels: £11.94 Cooked in a spicy XO sauce with mange tout, baby corn, water chestnuts, bamboo shoots and onion. ## PANCAKE DISHES - **101. CRISPY AROMATIC DUCK**: 1/4: £11.94 · 1/2: £22.74 · Whole: £35.94 Served with spring onion, cucumber, pancake and Hoi-Sin sauce - **102. AROMATIC SHREDDED CRISPY LAMB**: £11.94 Served on a bed of lettuce with spring onions, cucumber, pancakes and Hoi-Sin sauce. ## RICE And NOODLES - **103. SOFT NOODLES - CHOW MEIN**: Chicken: £10.19 · King Prawn: £11.70 · Vegetable: £8.34 · Duck: £11.34 · Beef: £10.55 · Pork: £9.54 · Special - Shrimp, Pork, Chicken: £10.79 Wok fried soft egg noodles with spring onions, carrot, onion and bean sprouts - **104. HO FAN NOODLES**: Chicken: £10.19 · King Prawn: £11.70 · Vegetable: £8.34 · Duck: £11.34 · Beef: £10.55 · Pork: £9.54 Wok fried Ho Fan noodles with spring onions, carrot, onion and bean sprouts. - **105. FRIED RICE WITH MIXED VEGETABLES**: Chicken: £10.19 · King Prawn: £11.70 · Vegetable: £8.34 · Duck: £11.34 · Beef: £10.55 · Pork: £9.54 · Special - Shrimp, Pork, Chicken: £10.79 Wok fried rice with eggs, spring onions, carrots, green peas, thinlycut lettuce and a drop of sesame oil - **106. SINGAPORE NOODLES**: Chicken: £10.19 · Vegetable: £8.34 · Special - Shrimp, Pork, Chicken: £10.79 Wok fried thin vermicelli rice noodles with spicy curry powder, eggs,spring onions and bean sprouts - **107. PLAIN NOODLES**: £7.19 - **108. FRIED EGG NOODLES WITH BEAN SPROUTS**: £8.34 - **109. FRIED CRISPY NOODLES**: £9.59 Special sauce served in a separate container. - **111. SINGAPORE FRIED RICE**: Chicken: £10.14 · King Prawn: £11.70 · Beef: £10.50 · Special - Shrimp, Pork, Chicken: £10.79 - **112. EGG FRIED RICE**: Small: £3.90 · Large: £5.10 - **113. MUSHROOM FRIED RICE**: Small: £4.14 · Large: £5.34 - **114. STEAMED JASMINE RICE**: Small: £4.74 · Large: £5.94 - **115. COCONUT RICE**: Small: £3.90 · Large: £5.10 - **116. NASI GORENG - INDONESIAN**: £10.74 Spicy fried rice with prawns, shredded chicken, green chillies, shrimp paste, diced tomato, hot chilli sauce, egg, spring onions and cucumber. - **117. MEE GORENG - INDONESIAN**: £10.38 Spicy stir fried noodles with beef, squid and shrimp with green chillies, shrimp paste, diced tomato, hot chilli sauce, egg, spring onions and cucumber. ## STEAMED CANTONESE - **121. DIM SUM HORS DOEUVRES**: £16.74 2 Har Kau, 2 Sui Mai, 2 Chives Dumplings & 2 Chicken Buns. - **122. CHICKEN SIU MAI**: £10.14 Marinaded mince chicken in egg pastry (6pieces) - **123. BEEF SIU MAI**: £10.14 Marinated minced beef in egg pastry. (6 pieces) - **124. CHIVES DUMPLING**: £10.14 Marinated pork and prawns in rice pastry. (6 pieces) - **125. HAR KAU**: £10.14 Marinated prawns in rice pastry. (6 pieces) - **126. SUI MAI**: £10.14 Marinated pork and prawns in egg pastry. (6 pieces) - **127. SU LOONG PAU - SHANGHAI DUMPLINGS**: £10.14 Marinated pork and vegetables in rice pastry. (6 pieces) - **128. CHICKEN BUNS**: £10.14 Soft white buns with diced chicken fillings. (3 pieces) - **129. CHAR SIU BUNS**: £10.14 Soft white buns with marinated BBQ pork fillings. (3 pieces) - **130. LOTUS SEED BUNS**: £10.14 Soft white buns with Lotus seed paste. (3 pieces) - **131. MINI GLUTINOUS RICE IN LOTUS LEAF**: £10.14 ## THAI APPETISERS - **141. CRISPY CRAB CLAW**: £8.10 Crab claws served with plum sauce. - **142. STEAMED FRESH DIM SUM**: £9.54 Minced chicken, prawn and water chestnuts wrapped in won-ton skin and served with fried garlic and sweet soya sauce. - **143. TOD MUN PLA**: £7.50 Thai fishcakes served with chilli sauce. - **144. THAI PRAWN CRACKERS**: £3.54 ## THAI CURRIES - **151. GANG KIAWWAAN - THAI GREEN CURRY**: Chicken: £10.19 · King Prawn: £11.58 · Vegetable: £8.34 · Beef: £10.50 · Tofu: £8.94 Thai green curry with Thai aubergine kaffir lime leaves, green chilli sauce, sweet Thai basil, bamboo shoots and coconut milk. - **152. GANG DANG - THAI RED CURRY**: Chicken: £10.14 · King Prawn: £11.58 · Vegetable: £8.34 · Beef: £10.50 · Tofu: £8.94 Thai red curry with Thai aubergine kaffir lime leaves, green chilli,sweet, Thai basil, bamboo shoots and coconut milk. ## THAI MEAT STIR FRIES - **161. PAD PRIK PAO**: Chicken: £10.14 · King Prawn: £11.58 · Duck: £11.34 · Beef: £10.50 · Pork: £10.14 · Tofu: £8.94 Your choice stir fried with red chilli, onion, garlic, carrot and chilli oil ## THAI RICE And NOODLES - **171. PAD THAI SHRIMP PASTE CAN BE EXCLUDED FOR VEGETARIANS**: Chicken: £10.14 · King Prawn: £11.58 · Vegetable: £8.94 · Duck: £11.34 · Beef: £10.50 · Pork: £10.74 Wok fried rice noodles with carrot, egg, spring onion, bean sprouts, shrimp, paste and sweet Pad-Thai sauce, topped with crushed peanut. - **172. PAD KEE MAO**: Chicken: £10.14 · King Prawn: £11.58 · Vegetable: £8.94 · Beef: £10.50 Wok fried flat rice noodles with fresh chilli, garlic, mange tout and hot basil. - **173. THAI KING PRAWN FRIED RICE**: £11.34 Wok fried rice with king prawns, egg, pineapple, onion, tomato, cashew nut, spring onion, carrot and peas. - **174. COCONUT RICE**: Small: £4.14 · Large: £5.34 - **175. EGG FRIED RICE**: Small: £4.14 · Large: £5.34 - **176. STEAMED JASMINE RICE**: Small: £4.14 · Large: £5.34 ## THAI SOUP - **177. TOM YUM**: Chicken: £5.94 · King Prawn: £6.78 · Vegetable: £5.34 Clear spicy hot and sour soup with galangal, hot basil, coriander, fresh chilli,fish sauce and lime juice. ## SAUCES - **181. SATAY SAUCE**: £1.80 - **182. BARBECUE SAUCE**: £1.80 - **183. SWEET and SOUR SAUCE**: £1.80 - **184. SWEET CHILLI SAUCE**: £1.80 - **185. CHILLI OIL**: £1.80 - **186. CURRY SAUCE**: £1.80 - **187. SOYA SAUCE**: £1.80 - **188. HOI-SIN SAUCE**: £1.80 ## DESSERTS - **189. APPLE FRITTERS**: £5.10 - **190. BANANA FRITTERS**: £5.10 - **191. PINEAPPLE FRITTERS**: £5.10 - **192. STRAWBERRY CHEESECAKE**: £4.74 - **193. CHOCOLATE SPONGE**: £4.74 ## ICE CREAM - **HAAGEN DAZS - Vanilla**: £7.14 - **HAAGEN DAZS - STRAWBERRY CHEESECAKE**: £7.14 - **HAAGEN DAZS - BELGIAN CHOCOLATE**: £7.14 - **HAAGEN DAZS - COOKIES and CREAM**: £7.14 ## SOFT DRINKS - **COKE**: 330ml: £1.79 · 1.5L: £2.99 - **DIET COKE**: 330ml: £1.79 · 1.5L: £2.99 - **7UP**: 330ml: £1.79 · 1.5L: £2.99 - **FANTA**: £1.79 - **TANGO ORANGE**: £2.99